Happy New Year 2018!
Are you here because you’re interested in healthy Asian food and lifestyle?
First of all, you need to set up your Asian kitchen 🙂
One of the most versatile cookware in the Asian kitchen is the stainless steel steamer.
For instance, here’s my Thermos steamer, which I’ve been using for steaming food and for making my broths and stocks. Food is placed on the top layer while the bottom layer is for boiling a pot of water.
This stainless steel steamer is standing strong even after more than 10 years – do choose a 4-ply metal for the pot to distribute and retain the heat evenly.
Almost all the food (Chinese or not) that we eat is prepared with fresh produce (meats, vegetables and fruits) so I hope that the hand-picked shopping basket below helps you:
If you’re too busy, too lazy (or snowed in), why not have your fresh fruits and vegetables delivered right to your doorstep?
Now, Amazon offers *unlimited* grocery delivery for US$14.99/month.
Here’s to a healthy New Year!
If you have any enquiries, please contact me here.